Gluten Free Cupcakes

We are now offering a range of Gluten free cupcakes for your events needs! You can select from the following cake flavors and then pick your desired frosting choice. Offered in half dozen or dozen quantities. 

Cake flavor options : vanilla, chocolate, strawberry, mocha, carrot, or funfetti.

Frosting option: vanilla, chocolate, strawberry, cookies and cream, mocha, cream cheese, or mint.

At this time we cannot offer custom matched sprinkles for cupcakes but you are welcome to add your own.

Ingredients differ from cake to cake most have the following ingredients : butter, vegetable shortening, sugar,  brown sugar, eggs, milk, canola oil, vanilla extract, rice flour, brown rice flour, sorghum flour, tapioca starch, potato starch, xanthan gum, baking powder, kosher salt, rainbow sprinkles, confectioners’ sugar.

Allergy information : butter, milk, eggs, cream cheese, rice.  Produced in a facility with nuts. No nut flours used in any cakes.