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Jacques Louise Bakery

Cookies and Cream Chocolate Cake

Regular price $42.00 USD
Regular price Sale price $42.00 USD
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Our cookies and cream chocolate cake comes as a layered cake that is packed full of flavor and moisture! The chocolate sponge is both rich in flavor and light in texture and is covered with a fluffy cookies and cream buttercream icing. This cake practically melts in your mouth.

The Cookies and Cream Chocolate Cake comes as a 6" or 8” layered cake. All cakes are decorated with buttercream icing.

Decor design may differ slightly from photographs

6” Cake serves 6-8;  8” Cake serves 10-12

Ingredients : butter, vegetable shortening, sugar,  brown sugar, eggs, milk, canola oil, vanilla extract, rice flour, brown rice flour, sorghum flour, tapioca starch, potato starch, xanthan gum, baking powder, kosher salt, cocoa, confectioners’ sugar, oat flour

 Allergy information : butter, milk, eggs, rice, oat.  Produced in a facility with nuts